Dhupa Butter

Production description

INCI name : Vateria indica.

Dhupa Butter, also known as Malabar Tallow is obtained from the dried kernels of the fruits of Vateria indica, a large majestic tree growing in India.


Properties :
  • Emollient.
  • Superior oxidative stability.
  • Good spreadability.


    • Use In Cosmetics :
  • Can be applied as a remedy against rheumatism and epidermal pains.
  • Can be used in skin-care products.